Allrecipes is part of the Meredith Food Group. All in all good recipe to fiddle with. Cover with paper towel. Turn 1/2 way through cooking. The Hubs and I eat a regular ole’ baked potato (6-8 minutes in the microwave) for dinner pretty often and I’m always roasting (20 minutes at 400 degrees) them for an easy, tasty and healthy side dish. 16.1 g But oven-baked potatoes … I just decided one day in the early 70’s to try something different with potatoes, thus this is how my twice baked potatoes came about. Save hours in the kitchen by cooking a baked potato in the microwave and then the oven. ¼ cup shredded Cheddar cheese (Optional), 1 tablespoon chopped green onion (Optional). I wanted to make some suggestions as far as cooking the potatoes. Microwave at HIGH 1-1/2 to 2 minutes, or until butter is melted and onion is tender. https://www.food.com/recipe/twice-baked-potatoes-microwave-266 Cook on full power in the microwave for 5 minutes. 4 minutes was not enough time and unfortunately the skins really don't crisp in the microwave but the filling can be placed in a casserole dish instead and it's delicious that way. Other than that, I'm glad you all enjoy the potatoes! No doubt about it, I’m a potato fan. It was full of bumps. Pierce the potatoes all over with a fork. Microwaving Your Twice-Baked Potato The second way to reheat your twice-baked potato brought home from the deli is to use the microwave. Twice Delicious, Twice Baked Potatoes. Microwave at HIGH 5 to 6 minutes, or until crisp. Check about halfway through, and turn potatoes over for even cooking. Check about halfway through, … Repeat as needed until … Percent Daily Values are based on a 2,000 calorie diet. Microwave at HIGH 10-1/2 to 12-1/2 minutes, or until just softened, rearranging and turning over after half the cooking time. Can twice baked potatoes be frozen? Conventional Oven - Remove wrapper, bake at 350°F. Add review or comment The more holes, the better. Place 1 inch apart on paper towel in microwave oven. Mix with a potato masher. Nutrient information is not available for all ingredients. Spoon batter into the ... potato. This baked potato casserole starts with…you guessed it…baked potatoes. Gently scoop out the inside of the potato into a … Cook on high power for about 4 minutes per potato. Used a dab of yogurt since I was out of sour cream. Place in the microwave and cook on medium, turning once, … Place the bowl in the microwave, and cook for 2 to 3 minutes, or until heated through. Twice Baked Potatoes are as easy to make as they are yummy! The day for a new twice baked potato has finally arrived (and a third version is coming soon). https://www.thekitchn.com/how-to-bake-a-potato-in-the-microwave-226751 Most newer models have a button to push for potatoes, which will cook them to sufficient doneness. Yield: 16 potatoes. Place bacon on paper towel lined plate. Most of the prepping of the potatoes is the same as baking them in the oven. I cooked the potatoes a full 10 minutes and still they were too hard. Prepare the twice-baked potatoes according to your recipe: Prepare the twice-baked potatoes through the step of stuffing the potatoes with the filling. Twice Baked Potatoes with Bacon, Cheese & Chives. It's quick, easy and delicious. How to Reheat a Baked Potato That’s Sure to Please Everyone Add comma separated list of ingredients to exclude from recipe. Directions Scrub and pierce potatoes; place on a microwave-safe plate. Place the potato in a microwave-safe dish and heat for two to three minutes, or until the potato is heated through. Place the scoopings into a large microwave safe bowl, and stir in the 4 green onions, sour cream, processed cheese, and 1/4 cup Cheddar cheese. If you like twice-baked potatoes, but not the time involved, or the heat of an oven in the summertime, this recipe is for you. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Poke potatoes with the tines of a fork, and place them in the microwave oven. Place a rack in middle of oven; preheat to 425°. We love twice baked poatoes and this is a quick alternative to my favorite Ultimate Twice Baked Potaotes also on this site. There’s no wrong way to bake a potato! Next time I would just boil potatoes (just like making mashed) and add these ingredient to them. When making my recipe I put green onions in the mashed potato mixture, then cook it some in the microwave, I also mix butter and garlic and add to mixture, rest is just about how they are made today. It really depends on your microwave. Total Carbohydrate There were parts of them still a bit raw and the mixture was not at all smooth. Unwrap, stir and check for heat. But the deliciousness doesn’t stop there; we have plenty more baked potato recipes where those came from. Microwave potatoes, uncovered, on high power for 2-3 minutes or until heated through. So, I just microwave, cut in half, scoop out and mash. Place potatoes in microwave cooking 9-12 minutes, or until done. Microwave at HIGH 3 to 7 minutes, or until heated, rotating 1/2 turn. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. First, scrub and wash the potatoes. 5 %. Let stand, covered with a bowl, for 5 minutes. Add milk, salt and pepper; mash until fluffy. Place skins on cookie sheet, face up, … Potatoes are done when they can be easily poked with a fork. Just MAKE SURE you poke them full of holes (to avoid a MESSY microwave) and turn them after atleast 4 minutes, if your microwave does not have a turntable. If yours does not, it may take several minutes to cook the potatoes through. I had surgery on my hand, couldn't use a potatoe peeler, a knife or even the" boil and then skin" potatoe method. Twice Baked potatoes require a little more work than a regular stuffed potato (they bake twice, hence the name) but I am a … Microwave, uncovered, on high for 12-14 minutes or until tender, turning once. There’s nothing like a thick, juicy steak served with a baked potato, right?! I love Baked Potatoes topped with all the toppings, sour cream, bacon and cheese… so naturally I love these stuffed baked potatoes too! Rotate dish after half the cooking time if the microwave oven is not a rotating one. Garnish with additional green onion and shredded cheese if desired. Use a large spoon to scoop out the inside of the potatoes, leaving the skins intact. When cool enough to handle, cut a thin slice off the top of each potato and discard. Scoop out center; place in casserole with onion-butter and bacon. Wash your potatoes, rub them with a little oil and salt, pop them on a baking sheet, and bake for around an hour. This Easy Microwave Baked Potatoes recipe makes soft, fluffy potatoes in just a few minutes. I see that someone had some undercooked ones. In the hotter months precooking the potatoes in the microwave … This recipe for delicious scooped and stuffed baked potatoes is really easy to make and so much more fun that a regular baked potato. this link is to an external site that may or may not meet accessibility guidelines. Microwave on high until fully cooked. This is the BEST TWICE BAKED POTATOES RECIPE and I’m going to tell you exactly how to make it. Potatoes are the ultimate comfort food whether they’re baked, fried or made into delicious mashed potato … DIRECTIONS Pierce skins of potatoes with fork. Brush entire surface of each skin, inside and out, with butter. (Do not bake them the second time.) We love them loaded with toppings, twice baked or straight out of the microwave (8-10 minutes on high, flip halfway through). Arrange on paper towel-lined microwaveable baking sheet. Serve. Baked potatoes take a long time to cook. Russet potatoes, cheese, green onions, and sour cream star in this hearty side dish. Microwave on High 8 minutes. To prevent that from happening, cut the potato in half and cover each half with a damp paper towel. Poke potatoes with the tines of a fork, and place them in the microwave oven. Although reheating baked potatoes in the microwave is the quickest method, it can result in dried out potatoes. Slice approximately 1/4 inch off the side of the potato with a sharp knife. Microwave on medium for 2 to 3 minutes. Info. Cook the bacon if using: If you are including bacon as one of your mix-ins, while the potatoes are … Simply put, twice baked potatoes are baked potatoes that have the potato inside scooped out and added to yummy things like cheese, bacon and green onions and then that filling is mixed all together and then put back into the crispy potato skin and baked … The flavor was okay but the recipe was difficult overall. Wash potatoes, poke with a fork on all sides. Season with garlic powder, seasoned salt, and black pepper; mix well. with the tip of a paring knife, then arrange them in a circle on a piece of double-folded paper toweling. Turn over, and continue to cook for 5 more … Then, poke holes in the potatoes … Thanks for the recipe! Once your potatoes are cooked and cool enough to handle, chop them into bite-sized pieces and add them to a huge mixing bowl. Individually wrap the potatoes in foil. You saved Twice Microwaved Potatoes to your. Information is not currently available for this nutrient. Bake … Cool the stuffed potatoes completely: Let the potatoes cool completely on a baking sheet. Perfect for loaded baked potatoes or as a quick side dish! Cook on high power for about 4 minutes per potato. TWICE BAKED POTATOES (MICROWAVE) Prick potato skins with fork. The more holes, the better. Meet my Buffalo Chicken Twice Baked Potatoes! Cook until tops are golden brown. Garnish with additional chopped green onion, if desired. Put the plate in the microwave and choose a cooking time. we don't eat sour cream in our house so we substituted greek yogurt and left out the green onions and processed cheese. Cooking times will vary depending on the size of the potato and the power of the microwave. 170 calories; protein 5.6g; carbohydrates 20g; fat 7.9g; cholesterol 20.3mg; sodium 167.4mg. Amount is based on available nutrient data. Mash it with a fork and throw it back in at the end for two minutes with some bacon bits and cheese on top. Yummy fast and easy! The 4 minute time I gave is figurative. Your daily values may be higher or lower depending on your calorie needs. Poke potatoes all over with a fork; rub with oil. Great method for any kind of mashed or slightly mashed potatoe recipe.Have even used it for Pot Salad, with different ingredients of course. How to Reheat Twice-Baked Potatoes in the Microwave Place potatoes on a microwave-safe plate. The method here is what's so GREAT! Can You Bake Twice Baked Potatoes in the Microwave? Place butter and green onion in 2 quart casserole; cover. Microwave - Remove wrapper, microwave on high for 4 – 4 1/2 minutes for 8 oz potatoes, or 3 1/2 - 4 minutes for 5 oz potatoes. Add comma separated list of ingredients to include in recipe. They are simple to make, filling and oh so tasty! Congrats! Microwave, uncovered at high power for about 5 minutes or until potatoes are hot and cheeses are melted. It great for a real quick snack too. Remove potatoes from the microwave, and cut each one in half lengthwise. You must remember that the microwave method is quick, but it doesn’t allow you to retain the true taste of the potato’s ingredients. Hi, I'm the original recipe submitter. Scoop the mixture back into the potato skins to serve, or serve from the bowl. Most medium to large potatoes will take between 8-12 minutes to cook at full power. Since microwave ovens vary in power, you may need to adjust your cooking time. Finally an easy way to do twice baked! A third solution would be to use the microwave for the initial baking of the potato. Put the wrapped twice-baked potato on a microwave-safe plate or dish. Thanks. Turn potatoes over and microwave on High ... 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