To ensure food security, here are some questions people really care about. Say, where shall we send food aid? In the same way, the suitable mixing of livestock in to the system also helps to improve the crop yield. Assorted cereals at a market in Busia County.Denish Ochieng, Standard. In addition, it would be possible to use much less water and fertilizer to produce the same amount of food. Objectives of Crop Yield Improvement. The crop yield improvement is basically done for the following factors: Higher yield: You can achieve a higher yield of crops by developing HYV (high yielding variety) crops. Demand for food and fuel is steadily increasing, while gains in the yield of many major food crops through traditional breeding and natural variation have leveled. The results are, to put it in scientific terms, nuts: between a 13 and 20 percent increase in yield over unmodified tobacco in only 22 days. This technique depicts a blueprint for Chinese farming in the future. Document, Refine & Repeat The specifics of growing include so many factors, including strain, whether it's indica or sativa , grow space, water, energy, light and nutrients just to name a few. Maureen R. Hanson, Molecular Biology and Genetics, is focusing on an enzyme that limits the efficiency of Increased crop production is the dream of every farmer. This could have a huge impact on all sorts of crops, which leads to the next step: trying out the procedure on plants we might actually want to eat. To solve the problem, we need to forecast the crop yield (average food production within a region, usually measured in bushel/acre) before harvest in a … As a potential solution, researchers are applying synthetic biology to improve photosynthesis. When the grower has determined their preferred level of moisture in their harvested, cured and dried crop, they can then successfully size up their yield. This can be done by the process of hybridization and cross-breeding. Studying improved crop yield predictions includes examining the crop’s environment and precipitation. Or, how much food can we produce this year? The technology that is being applied experimentally in rice and wheat — two crops that have already reached their peak of yield and feed the majority of the world’s population — would increase yield by 50 percent. “Our research proves that we can reduce environmental costs when we strive to increase crop yields persistently and ensure food security. The objective of crop yield improvement depends on the crop type. Subsidies and Crop Yields. “If we really want to predict the yield loss or identify management practices to increase yields, we have to start with the water,” says Sotirios Archontoulis, ISU professor in agronomy. Another important issue is the role of subsidies in farming. 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